IEEE - Institute of Electrical and Electronics Engineers, Inc. - Fingerprint Chromatogram and Fuzzy Calculation for Quality Control of Shenrong Tonic Wine

2009 Fifth International Conference on Natural Computation (ICNC)

Author(s): Xinjun Wei ; Hao Zhang ; Wenfeng Wang ; Haizhen Mo ; Bo Li
Publisher: IEEE - Institute of Electrical and Electronics Engineers, Inc.
Publication Date: 1 August 2009
Conference Location: Tianjian, China, China
Conference Date: 14 August 2009
Volume: 6
Page(s): 519 - 522
ISBN (Paper): 978-0-7695-3736-8
DOI: 10.1109/ICNC.2009.559
Regular:

With computer software and fuzzy calculation, we determined several key compounds and established fingerprint to control the stability of food products. High performance liquid chromatography... View More

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