Tsinghua University Press Ltd. - Filtration process of the spiramycin fermentation broth

Author(s): Pingyan Qi ; Wenzheng Feng ; Yong Miao ; Yushan Su
Publisher: Tsinghua University Press Ltd.
Publication Date: 1 June 1999
Volume: 4
Page(s): 466 - 1,471
ISSN (Electronic): 1007-0214

This paper presents the effects Of acidity and additive pretreatment on the filtering rate and Spirarnycin (SPM) concentration in the filter liquor of SPM fermentation broth. The experimental... View More